[KOREA] HONGKONG BANJUM 0410+

Korean food also influence by chinese (because they are one nation long long long long time ago ) so you can easily find some chinese restaurant in Korea. One of the most famous korean-chinese dish is JJAJANGMYEON, or KOREAN BLACK BEAN PASTE NOODLE. If you ask which is the best restaurant serves kor-chi food, well i dont really know because soooo many restaurants here. But there is one restaurant made by famous korean chef & food enterpreneur, BAEK JONG WON. Branches like everywhere but here I tried in Hongdae branch.

탕수육

TANGSUYUK

deep fried pork slices with sweet sour sauce

₩9000 (소/small)

Best side dishes! Even small size, it is more than enough for 2. So crunchy pork and sour unique taste with veggie. They also serve it in Big size around ₩12000.

 Taste 9/10

군만두

GUNMANDU

deep fried pork dumpling

₩4000

small bites! love filling inside but too bad outside is too oily 

Taste 8/10

짜장면

JJAJANGMYEON

black bean paste sauce noodle

₩5000

wuuuuuuu i like this jajang! jajang paste taste is not that strong savory yummy and noodle texture is very lovely chewy.

Taste 9.5/10

짜장밥

JJAJANGBAB

black bean paste sauce with rice

₩5500

BRILLIANT!! totally into me! jajang sauce is the same with noodle one but it serves with rice and topped with fluffy omellete muach! 

Taste 10/10

Overall, all the menu is delicious and the price totally reasonable with super big size. Gonna back for try their Jjampong ( seafood noodle soup ) and Bokgeummyeon ( fried noodle ). See you in next post!

You can see the address here :

( P.S Google Maps totally helpful )

HONGKONG BANJEOM 0410+

HONGDAE BRANCH

Seogyo-dong, 346-47,Mapo-gu, Seoul

How to get here:

By Train, Hongik University MRT Station Exit 9,
Turn left and go straight until you find 2nd cross road, keep go straight
it's on your left